#AdventCalendar – Day 12: The Brawn
A traditional Chinese restaurant that has recently opened here in Milan has a section of the menu that lists “dishes we know you won’t order, but we put them on anyway”. I guess that would be a good subtitle for this post because, continuing my research on the traditional Tudor dishes for a historically accurate […]
A traditional Chinese restaurant that has recently opened here in Milan has a section of the menu that lists “dishes we know you won’t order, but we put them on anyway”. I guess that would be a good subtitle for this post because, continuing my research on the traditional Tudor dishes for a historically accurate Christmas, an all-time favourite is the brawn.
More than a favourite, it’s an evergreen as it’s mentioned throughout at least three centuries, from Tudor’s kitchens to Jane Austen.
And it’s today’s recipe on my Patreon.
And it’s today’s recipe on my Patreon.
